Spring 2011 Retreat Menu

Here is the menu for our upcoming retreat! Friday night's theme is "Down Home Cooking" featuring some of Kelly's grandmother's specialties. Saturday night will be a "Mexican Fiesta!"

Friday, April 8
Afternoon snack
Blair’s Hot Spinach Dip & Chips

Dinner
Nana’s Chicken & Dumplings
Nana’s Sweet Potato Casserole
Black-eyed Peas
Nana’s Buttermilk Biscuits

Late-night snack
Apple Crisp with ice cream

Saturday, April 9
Breakfast
Banana Bread
Sausage Discos
Fresh fruit
Orange Julius

Lunch
Courtyard Café Pimento Cheese with bread
Couscous Salad
Oriental Salad
Potato Salad

Afternoon Snack
Guacamole with chips

Dinner
Lime Chicken Tacos
Pinto Bean Nachos
Salsa & Chips

Late-night Snack
Key Lime Pie
Tres Leches Cake

Sunday, April 10
Brunch
Pioneer Woman Cinnamon Rolls
Hashbrown Casserole
Paula Deen’s Spinach & Bacon Quiche
Fresh fruit